§ 1. Begin by loosening all the screws and completely removing the two screws. Once the grease has been applied to the plunger, carefully screw it back into the corresponding screw hole on the plunger. Make sure the threads are clean and properly aligned before tightening.
§ 2. Evenly tighten the screws to gradually loosen the sleeve that is mounted on the hub. This step helps in preparing the tapered sleeve for removal without causing any damage. Ensure even pressure is applied to avoid misalignment or stress on the components.
§ 3. After the sleeve is sufficiently loosened, carefully remove the pulley along with the taper sleeve from the shaft. Take care not to force it if there's resistance, as this could lead to unnecessary wear or damage.
§ 4. If the sleeves and shafts are stuck and difficult to remove, use a flat screwdriver to gently expand the slots of the tapered sleeve. Be cautious and apply only light pressure to prevent the sleeve from cracking or bursting. Always work slowly and carefully to maintain the integrity of the parts.
This process ensures safe and effective removal of the pulley and sleeve while preserving the condition of the components for future use or replacement.
Food Service Flatware
Hotop offers you full range of restaurant tabletop supplies, which gives customers better dining experience.
Stainless steel flatware is the most popular option for food service operations. And material, weight, pattern and size are four major consideration.
Our extensive restaurant commercial flatware with over 100 styles for restaurants, hotels and any catering supplies.
Whatever type of food service supplies, we have one-stop solution which saves you a lot of time and trouble.
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